Oven-roasted vegetables, an easy and delicious recipe, perfectly seasoned for a healthy meal.
A healthy diet doesn’t mean giving up delicious dishes. That’s why we’ve prepared a simple and delicious roasted vegetable recipe.
Besides being healthy, this recipe is quick, which makes it perfect to prepare during the work week.
You’ll only need a few basic ingredients, an oven, or a pot with a lid.
Ingredients:
250 g English potatoes
½ head of broccoli
2 medium carrots
1 small onion
3 tablespoons of olive oil
2 teaspoons of cornstarch (Maizena type)
1 1/2 teaspoons of Italian herbs (rosemary, oregano, thyme)
½ teaspoon garlic powder
½ teaspoon black pepper
½ teaspoon salt
Preparation method:
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