Ingredients
4 large potatoes, diced
Water (enough to cover potatoes)
1 cup diced onions
2 cups milk
3 chicken bouillon cubes
2 tbsp flour
2 tbsp dried parsley
½ tsp garlic powder
1 tsp dried basil
1 tsp salt
1 tsp black pepper
1 tsp hot sauce
1 cup shredded cheddar cheese (plus extra for garnish)
1 slice of bacon (plus extra for garnish)
Instructions
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