Honey Butter Crispy Chicken is a mouthwatering dish that combines golden, crunchy chicken with a rich, sweet, and savory honey-butter glaze. Crispy on the outside and juicy on the inside, this recipe is perfect for weeknight dinners or special treats.
Ingredients
For the Chicken
500 g chicken thighs or breast (boneless or bone-in)
1 cup all-purpose flour
1/2 cup cornstarch
2 eggs
1/2 cup milk or buttermilk
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
1/2 teaspoon garlic powder
Oil for frying
For the Honey Butter Sauce
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