1 can (14.5 oz) diced tomatoes (optional, for extra sauce)
1 tsp Italian seasoning
1/2 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper
1 bag (25 oz) frozen cheese ravioli (no need to thaw)
2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Fresh basil or parsley (for garnish, optional)
Instructions
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