To prepare the turtle-shaped chocolate cake decorated with Oreos, as pictured, you can follow the chocolate sponge cake recipe and modify it for the shape and decoration.
Chocolate Sponge Cake Ingredients:
For the sponge cake:
5 eggs.
1 cup sugar.
1 cup flour minus a finger.
½ cup cornstarch.
½ cup hot water.
1 vanilla packet.
1 packet baking powder (1 tablespoon).
3 tablespoons cocoa.
For the decoration:
Buttercream or white Chantilly cream.
Oreo cookies [as pictured].
Sugar paste or chocolate to make the turtle’s head and feet [as pictured].
Directions:
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