Soaked in a seasoned buttermilk marinade and coated in a flavorful flour mixture, this fried chicken is simple enough for beginners and delicious enough to impress any guest. Prepare to elevate your home-cooked comfort food game.
Ingredients
For Buttermilk Marinade:
2 cups buttermilk
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon dried thyme
Salt and black pepper to taste
For Coating:
2 cups all-purpose flour
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon paprika
1 tablespoon dried thyme
Salt and black pepper to taste
For Frying:
Vegetable oil for frying
For Garnish (Optional):
Fresh parsley, chopped
Lemon wedges
Instructions
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