These Pumpkin Streusel Muffins are everything we love about fall—fluffy, warmly spiced, and finished with a buttery cinnamon streusel and sweet glaze. They fill your kitchen with the scent of autumn and make mornings feel extra cozy.
Ingredients
Muffin Batter
1¾ cups all-purpose flour
1 teaspoon baking soda
2 teaspoons ground cinnamon
1 teaspoon pumpkin spice
½ teaspoon salt
½ cup vegetable oil
½ cup granulated sugar
½ cup brown sugar
1½ cups pumpkin puree
2 large eggs
¼ cup milk
Streusel Topping
¾ cup all-purpose flour
¼ cup granulated sugar
¼ cup brown sugar
1 teaspoon pumpkin spice
2 tablespoons melted butter
Cinnamon Glaze
1½ cups powdered sugar
¼ teaspoon ground cinnamon
2 tablespoons milk
Instructions
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