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Philly Cheesesteak Bake

Add onion and peppers, sauté until soft.

Add ground beef (or sliced steak) and cook until browned.

Stir in garlic, salt, pepper, paprika, and Worcestershire sauce.Fruits & Vegetables

Remove from heat.

2. Build the Casserole
Preheat oven to 190°C (375°F).

Grease a baking dish.

Spread the cooked beef mixture evenly in the dish.

Sprinkle half of the shredded cheese on top.Cheese

3. Make the Custard
In a bowl, whisk together:

Eggs

Heavy cream

Pour this mixture evenly over the casserole.

4. Add Cheese & Bake
Top with the remaining cheese.

Bake for 25–30 minutes, until golden, bubbly, and set in the middle.

5. Serve
Garnish with chopped parsley.

Let it rest for 5 minutes, then slice and serve warm.

Optional Add-Ins
Mushrooms

Jalapeños

Cream cheese (for extra creaminess)Dairy & Eggs

Steak seasoning

To see the full cooking instructions, go to the next page or click the Open button (>) and don’t forget to SHARE it with your friends on Facebook.

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