Ingredients 1 lb sea scallops (patted dry) 4 tbsp unsalted butter, melted 3 cloves garlic, minced 2 tbsp fresh lemon juice ½ tsp paprika Salt and black pepper, to taste ¼ cup breadcrumbs 2 tbsp grated Parmesan cheese Fresh parsley, chopped (for garnish) Lemon wedges (for serving) Instructions
Introduction Savory braised oxtails are a dish that embodies comfort and depth of flavor. Slow-cooked to perfection, oxtails become tender and juicy. infused with rich, aromatic herbs and spices. This recipe highlights the natural flavors of the meat while creating a luxurious, herb-infused sauce that elevates the dish. Ingredients 2 to 3 pounds of oxtails, … Read more
1/2 teaspoon paprika (optional for a smoky flavor) Fresh herbs (optional, such as parsley, thyme, or rosemary) Preparation Prepare the Potatoes: Start by washing and peeling your potatoes (if you prefer). However, leaving the skin on can add texture and flavor, plus it’s quicker! Cut the potatoes into small, bite-sized cubes for faster cooking. Cook … Read more
Freshly baked bread is one of life’s greatest pleasures, and this no-knead garlic bread might just become your new obsession. With just a few pantry staples and zero need for kneading, this loaf comes out fluffy, fragrant, and golden every time.🧄
Ingredients: 4 chicken thighs and 4 drumsticks (or use boneless chicken breasts or thighs if preferred) 1 cup buttermilk (or regular milk with 1 tablespoon vinegar/lemon juice) 1 teaspoon hot sauce (optional, for extra flavor) 1 cup all-purpose flour 1 cup breadcrumbs (panko for extra crunch) 1/2 cup grated Parmesan cheese (optional, for added flavor) … Read more
Ingredients: °250 g of flour °125g soft butter °325 g of sugar °4 eggs °1 pinch of salt °150 ml of lemon juice or 3 or 4 lemons °1 C. cornstarch °75 g of butter °2 – egg whites Instructions: 1 – Making and cooking the shortcrust pastry: Beat an egg with 100g of sugar … Read more
Cheesy Mashed Potato Muffins are a delightful twist on classic mashed potatoes, perfect as a snack, appetizer, or side dish. These savory muffins are crispy on the outside, soft and fluffy on the inside, and loaded with cheesy goodness. They’re an excellent way to repurpose leftover mashed potatoes or create a comforting dish from scratch. … Read more
Ingredients: ¾ cup all-purpose flour 2 teaspoons cornstarch ¼ teaspoon baking soda ½ teaspoon salt ¾ cup water
Ingredients:For the Chicken:1 lb boneless, skinless chicken breasts, cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional)For the Creamy Garlic Sauce:1/2 cup mayonnaise1/4 cup sour cream2 cloves garlic, minced1 tablespoon chopped parsley1 teaspoon lemon juice1/4 teaspoon salt1/4 teaspoon black pepperInstructions:Prep the Chicken: In … Read more
Savor the exquisite tastes of this 20-minute gourmet dish: Lemon Butter Pan-Seared Cod. A zesty lemon butter sauce elevates these plain fish fillets to the level of a culinary masterwork in this dish. This dish’s rich tastes and flaky, delicate fish will be sure to wow, making it ideal for both weeknight dinners and special … Read more
