My uncle always made these on cool weekend afternoons, and the aroma would fill the whole house. I still can’t believe something with only 4 ingredients could turn out so comforting and delicious.

Fold the foil over the ingredients and crimp the edges tightly to seal. Leave a little space inside each packet for steam to circulate.

Visual Cue: The packets should look like sealed pouches with enough room inside for the ingredients to steam properly.

Step 4: Bake
Place the packets on a baking sheet and bake for 35–45 minutes.

Visual Cue: The potatoes should be fork-tender and the packets slightly puffed from the steam inside.