My husbands exact words after his first bite, “Oh my god, Betty, this is fantastic! I’m actually hoping the kids don’t like theirs now

Preheat oven: Preheat your oven to 350°F (175°C).
Cook spaghetti: Boil spaghetti noodles until al dente. Drain and set aside.
Prepare cream cheese mixture: Combine cream cheese, sour cream, and cottage cheese until smooth.
Cook ground beef: Brown ground beef and drain excess fat.
Combine beef and sauce: Combine cooked ground beef with spaghetti sauce.
Assemble casserole:
Grease a 9×13 inch baking dish with butter.
Layer half of the cooked spaghetti noodles in the prepared dish.
Spread the cream cheese mixture evenly over the noodles.
Top with the remaining spaghetti noodles.
Dot with additional butter slices.
Pour the spaghetti and meat sauce mixture over the noodles.
Bake: Bake in the preheated oven for 30 minutes.
Add cheese: Sprinkle with grated cheddar cheese. Return to the oven for an additional 15 minutes, or until the cheese is melted and bubbly.
Serve: Let cool slightly before serving. Enjoy!
Enjoy this delicious Million Dollar Spaghetti Casserole!