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Lemon–Ginger–Turmeric Drink

Turmeric can stain surfaces; clean spills immediately.

If using ground turmeric, start with a small amount to avoid bitterness.

Add black pepper to improve curcumin absorption.

For a cold version, refrigerate for 4–6 hours.

Tips
Drink warm to soothe digestion.

Add mint for freshness.

For extra flavor, add cinnamon (¼ teaspoon).

If the taste is too strong, dilute with extra water.

Servings

Recipe makes 1–2 servings.

Approximate Nutritional Info (per 1 cup)
(Values vary depending on exact ingredients)

Calories: 10–20

Carbs: 2–5g

Sugar: 0–2g (without honey)

Vitamin C: 15–20% DV

Contains antioxidants from ginger & turmeric

General Wellness Benefits

(Non-medical, evidence-based general properties)

✔️ Ginger

May help ease nausea and mild digestive discomfort.

Has antioxidant and anti-inflammatory properties.

✔️ Turmeric (Curcumin)

Contains anti-inflammatory antioxidants.

Often used for joint and immune support.

✔️ Lemon

Provides vitamin C and citrus flavor.

Can support hydration.

⚠️ These ingredients do not replace medicine for diabetes or high cholesterol. They may be used as part of a balanced lifestyle.

Q & A
Q: Does this drink lower blood sugar or cholesterol overnight?

A: No. No natural drink can change blood sugar or cholesterol overnight. Healthy diet, exercise, and medical guidance are the main factors.

Q: Can people with diabetes drink it?
Yes—generally safe without honey, but always check with a healthcare provider because turmeric and ginger can interact with some medications.

Q: How often can I drink it?
1–2 cups per day is common for most people.

Q: Can I make a jar like in the photo?

Yes. You can steep sliced turmeric, ginger, and lemon in honey or water in a jar for convenience. Keep refrigerated.

Q: Can I drink it before bedtime?
Yes, many people enjoy it warm before bed since it’s caffeine-free and soothing

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