This lemon and mascarpone cream cake is a pure delight for lovers of fresh and creamy desserts 🍋.
A light shortcrust pastry, a smooth lemon cream, and a touch of mascarpone: a perfect balance between tartness and sweetness!
🌟Why You’ll Love This Cake:
A velvety lemon cream enhanced with a touch of mascarpone.
A simple and quick homemade shortcrust pastry.
An elegant dessert ideal for family meals or celebrations.
Keeps perfectly for 2 to 3 days in the refrigerator.
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cheese
Cake
creamy
Juice
Cheese
Lemon
Cream cheese
cream
lemon
Pastry
🧾Ingredients
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