Ham Salad with a Delicious Twist – Our Family’s Secret Deviled Ham Recipe

2 cups finely chopped cooked ham
¼ cup mayonnaise
1 tbsp spicy brown or Dijon mustard
1 tsp hot sauce (like Tabasco or Sriracha)
1 tbsp finely diced celery (for crunch)
1 tsp finely chopped onion or green onion
Salt and pepper to taste
. Optional: relish, pickle juice, or a dash of Worcestershire sauce

Step-by-Step Instructions
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