The Ultimate Guide to Making Perfect Lemon Cream Scones
Ingredients– 2 cups all-purpose flour– 1/4 cup granulated sugar– 1 tablespoon baking powder– 1/2 teaspoon salt– Zest of 2 lemons– 1/2 cup cold unsalted butter, cubed– 1/2 cup heavy cream, plus more for brushing– 1 large egg– 1 teaspoon vanilla extract– 1/2 cup powdered sugar– 1 tablespoon fresh lemon juiceDirections1. Preheat your oven to 400°F … Read more