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Air Fryer Potato Peelings are the perfect way to use leftover potato peels. Not only do they make a crispy snack, but you can add your favorite seasonings to really change up the flavor. It’s time to give these tasty crisps a try! Air fried and seasoned potato peelings in a basket. What I love … Read more
This tenderloin recipe is easy to make, and the brown sugar and seasonings combined adds just the right amount flavor. The air fryer makes keeps the inside of the tenderloin tender, while giving the outside a crispy crust. And it goes with almost any of your favorite side dishes. When you need a quick dinner … Read more
Scalloped potatoes, with their rich, creamy texture and layers of tender potatoes infused with flavor, are a beloved side dish that pairs beautifully with a range of main courses. Traditionally baked in an oven, this dish can take considerable time to cook. However, with an air fryer, you can achieve the same delicious results in … Read more
Brussels sprouts are quite possibly the best vegetable you can make in an air fryer; the leaves turn brittle and delightfully crunchy. Here they are paired with slivers of garlic, which turn into pungent golden chips as they fry. Then the whole thing is dressed with a mix of balsamic vinegar that’s been simmered until … Read more
Something is amazing about a great and hearty plate of Air Fryer Eggs Benedict sitting in front of you! It’s a great and filling breakfast, and it’s so good! While this looks like a complicated breakfast, the recipe can actually be broken down into different parts, from the Air Fryer Poached Eggs to the Air … Read more
General Tso’s Chicken is a beloved dish in Chinese-American cuisine, known for its sweet and spicy flavors. This version adds a zesty orange twist, making it a refreshing take on the classic. The slow cooker method not only simplifies the process but also infuses the chicken with a rich depth of flavor. Perfect for busy … Read more
General Tso’s Chicken is a beloved dish in Chinese-American cuisine, known for its sweet and spicy flavors. This version adds a zesty orange twist, making it a refreshing take on the classic. The slow cooker method not only simplifies the process but also infuses the chicken with a rich depth of flavor. Perfect for busy … Read more
La menthe, avec son parfum frais et ses multiples usages culinaires, est une plante aromatique prisée des jardiniers amateurs et confirmés. Que vous souhaitiez agrémenter vos plats, préparer des infusions ou embellir votre jardin, cultiver de la menthe à partir de graines ou de boutures est une démarche accessible. Cette plante robuste s’adapte à divers … Read more
Qui n’aime pas les fraises ? Et quel plaisir de se réveiller le matin pour cueillir une poignée de ses propres fraises du jardin et de les déguster avec son petit-déjeuner. Laissez derrière vous la culpabilité d’un énième emballage en plastique et embrassez la joie de cultiver vos propres fruits avec ces trucs et astuces … Read more
See This Object? If You Know It, You’re Officially Vintage Every now and then, something pops up online that instantly transports you back in time. It might be a household item, a toy, a kitchen gadget—or in this case, an object so iconic, yet so forgotten, that recognizing it is practically a badge of honor. … Read more
