I’ll admit, when I first tried an air fryer whole chicken, I had doubts. Would the breast dry out? Could the skin ever crisp like a rotisserie bird? After several tests, I’m thrilled to say: yes, you absolutely can get golden, crackling skin and tender, juicy meat all in under an hour. This recipe is now one of my go-to weeknight or weekend roasts, and leftover meat powers lunches all week.
Cooking chicken in the air fryer always turns out juicy and perfect. Other favorite chicken recipes include these air fryer chicken breasts and air fryer chicken wings.
chicken recipes include these air fryer chicken breasts and air fryer chicken wings.
Air fried whole chicken on a white serving plate with sprigs of rosemary and lemon slices.
There’s just something about roasted chicken with its crispy skin, and the air fryer might just be the easiest way to get the best, juiciest results. No matter how you make it, air fryer rotisserie chicken is an easy dish that pairs with almost every side! My family loves it with everything from air fryer baked potatoes to air fryer green beans.
Quick Look At This Recipe
✨ Flavor: Crispy skin and juicy meat
⏱️ Prep time: 10 minutes
🔥 Cook time: 50 minutes
⏲️ Total time: 1 hour
👥 Servings: 8 servings
🥄 Tools: air fryer, basting brush, cooking twine for legs
❄️ Freezer friendly: yes! once the meat has been removed, it’s perfect to freeze.
👩🏻🍳 Tip:
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