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Air Fryer Seasoned Chicken Breast: Juicy, Golden, and Incredibly Easy

If you’re looking for a quick, healthy, and flavorful chicken recipe that works for busy weeknights or relaxed weekends, this Air Fryer Seasoned Chicken Breast is your new go-to. It’s tender on the inside, crispy on the outside, and seasoned just right. Best of all? It’s ready in under 30 minutes!

🛒 Ingredients Breakdown

Each ingredient plays a crucial role in flavoring and ensuring a perfectly juicy result.

Chicken Breasts

2 boneless, skinless chicken breasts: These are lean, protein-packed, and ideal for air frying. Try to choose similarly sized pieces for even cooking.

Olive Oil

1 tablespoon olive oil: Helps the seasoning stick to the chicken and aids in achieving that crispy golden crust.

Seasonings

Each spice in this blend contributes to a balanced and aromatic flavor:

½ teaspoon paprika: Adds a gentle smokiness and a subtle red hue.

½ teaspoon garlic powder: Brings savory depth and umami.

½ teaspoon onion powder: Enhances sweetness and aroma.

½ teaspoon dried oregano: Infuses earthy, Mediterranean notes.

Salt and pepper: Adjust to taste; these are essential for seasoning the meat.

Optional Garnishes

Lemon wedges: A splash of acidity brightens the dish and complements the spices.

Fresh chopped parsley: Adds freshness and color for presentation.

👩‍🍳 Step-by-Step Method

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