ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

“I finally got this recipe from my mother last Christmas and made three batches of the stuff! I always loved it as a kid and no one can keep their hands off it. I had always assumed that Aunt Bill was some distant relative so I was surprised to find this was not a family recipe, but a pretty famous one, haha!” I post recipes frequently. Don’t miss the next one 👇👇

It doesn’t get much easier: this apple cake with vanilla pudding is whipped up in no time, tastes heavenly creamy and fruity – and is the perfect last-minute solution for spontaneous guests. Fluffy sponge batter, tender apple pieces, and a fine layer of vanilla pudding make this cake a true comfort dessert!

Preparation Time
Prep: 10 minutes

Baking: 35 minutes

Total: 45 minutes

Servings: 12 slices

Ingredients
200 g flour

100 g sugar

2 eggs

100 g soft butter

1 tsp baking powder

1 pinch of salt

1 packet vanilla pudding powder

400 ml milk

1 packet vanilla sugar

2 apples (peeled and diced)

Preparation

see continuation on next page

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment