A soft, spiced apple loaf layered with a sweet cinnamon streusel topping. Perfect for breakfast, snacking, or as a cozy dessert.
Ingredients
Streusel topping
¼ cup granulated sugar
½ cup all-purpose flour
¼ cup brown sugar, packed
1 tsp ground cinnamon
¼ cup unsalted butter, cold and cut into small pieces
Loaf
1 ½ cups all-purpose flour
1 tsp baking powder
½ tsp baking soda
½ tsp salt
1 tsp ground cinnamon
½ tsp ground nutmeg
½ cup unsalted butter, softened
½ cup granulated sugar
½ cup brown sugar, packed
2 large eggs
1 tsp vanilla extract
½ cup sour cream or Greek yogurt
1 ½ cups diced apples (about 2 medium, peeled)
Directions
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